| Grape varieties: |
Touriga Nacional (60%) and Syrah (40%) |
| Color: |
Dark ruby red with purple reflections |
| Scent: |
|
| Soil: |
Yellow mussel lime soil |
| Aroma: |
In the nose a spicy scent of cocoa paired with black cherry fragrance. Peppery on the palate with aromas of plums and ripe cherries and extremely juicy with sweet tannins and a chocolate finish. |
| Region: |
Vinho Regional Algarve, Sta. Barbara de Nexe |
| Manufactoring: |
Bottled by the producer - Helwig Ehlers No. 3431 |
| Analysis: |
Alcohol: 14% Vol. |
|
Acidity: 5,4 g/l |
|
Residual Sugar: 1,9 g/l |
| Storage: |
2 to 4 years |
| Vinification: |
Handpicked grapes. 24 days maceration. Temperature controlled fermentation. 100% matured in barrique (oak barrels) |
| Temperature: |
18 - 19 °C |
|
| Packaging: |
6 x 0,75 l bottles, natural cork |
| Package Size: |
34 x 23 x 16 cm |
| Weight: |
8 kg |
| Item Number: | T17TnS14R |
